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GEA inaugurated its new Food Application and Technology Center (ATC) in Janesville, Wisconsin. The $20 million facility is ...
APAC-SCA and CAA Team Up to Tackle Regulatory Challenges in Cellular Agriculture Across Asia-Pacific
The APAC Society for Cellular Agriculture (APAC-SCA) and Cellular Agriculture Australia (CAA) have entered into a strategic ...
British food manufacturer Premier Foods has launched a new range of vegan jelly with no added sugar under its McDougalls ...
The APAC Society for Cellular Agriculture (APAC-SCA) has conducted a market study examining consumer perceptions and ...
Vehicle manufacturer Renault is set to eliminate the use of animal leather across its entire range by the end of the year, ...
A new proposal from the European Commission aims to prevent plant-based products from using 29 "meaty" terms, including "beef ...
When we talk about the food system, it’s not just about food alone. It’s about research, machinery, packaging and many other ...
Bridge2Food has announced the dates for its 2025 North American conference, which will take place from October 21 to 23 in ...
Michael Misetic is a Chicago-based publicist and founder of OVERTIME PR, specializing in helping athletes, artists, and ...
The Advertising Standards Authority (ASA) has banned a cinema advert produced by the UK-based charity Viva!, following a ...
The international business webtalk series ‘update’ discusses the most pressing issues of the ongoing protein transition.
Upstream Foods, a Dutch startup focused on cultivating fish fat for plant-based seafood products, has announced it will wind ...
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