Nuacht
Discover seven essential dos and don’ts for confectionery manufacturers in 2025 — from flavour-first innovation and ...
Discover how Ferrero, Mars, and Cadbury are driving seasonal innovation in confectionery with bold flavour trends, ...
This week’s confectionery NPD roundup features bold textures, nostalgic twists, and health-conscious treats from KitKat, ...
Discover how food and drink brands can use AI to speed up innovation - without skipping strategy, consumer insight, or ...
Bestzyme’s next-gen sweet protein secures GRAS status, unlocking new potential for sugar-reduced chocolate and confectionery innovation as brands meet demand for healthier indulgence ...
Price is on the mind of all confectioners as attention turns to the strategies sweet makers will be adopting to navigate the changing and complex confectionery landscape. The real impact of the cocoa ...
Long-awaited US government-funded report from National Opinion Research Center at the University of Chicago (NORC) that assesses progress in reducing child labour in Côte d’Ivoire and Ghana’s cocoa ...
Graph: ICCO Before the recent market downturn, cocoa futures, which serve as a global benchmark for bean pricing, had surged in value this year. This was largely due to adverse weather conditions and ...
Indulgence will always be a top priority for candy consumers. But many are also looking for functional ingredients that deliver health benefits as well as taste. It’s led to a confectionery arms race ...
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