Honshu-based Owasebussan Co., a Marine Stewardship Council (MSC)-certified sustainable tuna company, will test the remote ...

Lunenburg, Nova Scotia-based High Liner Foods has completed its acquisition of the Mrs. Paul’s and Van de Kamp’s brands from ...

The tariffs are especially significant because China trailed just behind the U.S. in terms of top export markets for Nova ...

An on-demand video of “The Power of Seafood’” is available free for SeafoodSource Premium members and for USD 350 (EUR 308) ...

Members of Greenpeace Aotearoa have intercepted two trawling vessels operating off the eastern coast of New Zealand, ...

The World Bank and World Wildlife Foundation (WWF) claim the aquaculture sector is primed for massive growth over the next 25 years, but the level of investment in the industry will determine just how ...

Following U.S. President Donald Trump’s decision to allow commercial fishing in parts of the Pacific Islands Heritage Marine National Monument, the Western Pacific Regional Fishery Management Council ...

Seafood traceability firm Trace Register has announced the launch of its next generation platform, ORIGIN, which the company said is designed to deliver real-time traceability data across complex ...

Portland, Maine, U.S.A.-based Cousins Maine Lobster continues to expand across the U.S., hoping to reach 100 locations nationwide by the end of 2025. The operator of both brick-and-mortar restaurants ...

Lawmakers in the North Carolina House of Representatives have effectively killed a ban on inshore shrimp trawling, a proposal ...

An on-demand video of the 2025 Seafood Expo North America (SENA) panel “Growing Seafood’s ‘Share of Stomach’” is available ...

–Delaware, U.S.A.-based Juicy Marbles, which produces marbled vegan plant-based steaks, tenderloins, and ribs, has teamed up ...