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The Australian Conservation Foundation last week launched its latest attack on Australian beef producers, with several media ...
With sweeping tariff changes in the US, dramatic currency movements, floods and widespread late summer rain in pastoral areas ...
A recently completed research project aimed at helping the red meat processing industry understand and adapt to changing ...
The Australian pork industry has condemned the light sentence handed out to a Sydney woman convicted this week of illegally importing 62 tonnes of pork and other animal protein from Thailand. ..Re ...
A Grafton man has been charged with allegedly stealing wagyu cattle semen and embryos from his employer in the state’s north coast...Read More ...
In a major policy reset, the Australian red meat industry is walking away from the Carbon Neutral 2030 target set in 2017...Read More ...
A woman convicted of illegally importing 62 tonnes of pork and other animal protein from Thailand has escaped a jail sentence ...
Antibiotic-resistant bacteria pose a growing threat to food crops and livestock, but promising new methods to destroy them ...
Forage oats plantings have been fairly popular in sub-tropical regions of eastern Australia this year following good rain ...
Food scientist and nutritionist Dr Anneline Padayachee takes a deep dive into the subject of fat in a healthy diet. Her conclusion? Dietary choices should be guided by balance, variety, and ...
The pioneering, industry-initiated Pasturefed Cattle Assurance Scheme (PCAS) will cease to exist at the end of this year.
From complete devastation to the best season in decades – the flood recovery is mixed for the Channel Country. ..Read More ...
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